Great Tasting Sushi for Home

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Great Tasting Sushi for Home

Tuesday, June 16th, 2009    Subscribe To Our Feed

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Sushi is one of the most delicious foods you can eat anywhere. Most of the time it is enjoyed in fine Japanese restaurants.

But sometimes a person wants to make sushi at home.  I should know.  I own a Sushi Restaurant Murrieta and get asked all the time by my customers.  They always want to know what is the secret to making great tasting sushi at home?

I always joke and tell them they can’t and they need to always come to my Sushi Restaurant.  But seriously, if you want some great tips to try and make some great sushi at home listen up.

First of all have fun.  Remember, you are not trying to make this for a Sushi restaurant Temecula full of people. You more than likely are making it for relatives or friends.

Remember great tasting food doesn’t have too look great.  So relax and remember there will be a learning curve.

For the rice, it is a must that it is sticky. So if you prefer not to have sticky rice all over, make sure you wash your hands a lot.

Another great tip is to try and not make the biggest sushi in the world.Yes all the ingredients taste wonderful. But if you try and stuff too many ingredients into one roll it will be a disaster. You are going to have rolls that don’t roll up.  You will have ingredients spilling out because it is overstuffed.

Just don’t do it.

Fourth tip, be gentle. Resist the urge to use a lot of force.  When you are making the Sushi all it takes is a gentle rolling. To much force with your fingers and the rolls end up looking funny or have an odd shape.

Final tip is for when you use knives. Obviously when making sushi, you will need small parts of fish. Well to stop the fish from tearing, make sure the knife is moistened.  This allows you to cut into the knife evenly. You are going to have a nicer cut of the fish that you can easily put into the sushi roll.

There you have it.  Follow these few steps and you will be making great sushi like at my Sushi Restaurant Lake Elsinore.

Making Sushi does not have to be difficult. It can be enjoyable, fun, and of course delicious.

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